You Will Probably Want To Make Dolly Parton's Cornbread

Plus, why are eggs so expensive?

Photo by Wes McFee on Unsplash

Make Dolly Parton’s Biscuits and Cornbread

Watching the news, it seems like the world is more divided than it’s ever been. Then along comes Dolly to make us realize that everyone on this planet can somehow agree on one thing: This talented dynamo from the Smoky Mountains is a global treasure.

Dolly was on The View to talk about the Rock & Roll album she’s working on (she’ll be collaborating with the likes of Cher, Pink, Steven Tyler, and Paul McCartney), and the additions to her Duncan Hines collaborations: sweet cornbread, biscuits, and two different brownies. “They’re not good for your waistline or your butt, but they’re awfully good,” she tells The View cohosts. Buy Dolly’s collection here.

Preserved Lemons Are Your New Secret Ingredient

When life hands you lemons…preserve them. From green beans to seafood, preserved lemons give you a hit of citrusy, salty life to your dish. Food & Wine shares all you need to know about preserved lemons (including where to find them and how to use them).

Can TikTok Do More Than Spotlight Rainbow Bagels and Unicorn Ice Cream?

For obvious reasons, food and restaurants are a favorite subject of TikTok influencers, though mostly the short social media bites are about a cocktail or an unusual food. But one TikTok food reviewer made a difference in the trajectory of a pizzeria owner in Las Vegas when he posted a review of the restaurant. Now, the owner of Frankensons in Las Vegas says lines are around the block for his restaurant, with TikTok influencer Frank Lee documenting the growth of this small business.

Why Are Eggs So Expensive?

Protein-rich eggs are a staple for recipes and a quick and (usually) economical way to add protein to your diet. But, lately prices have risen, with a carton of eggs going for upwards of $7 in some cities. Some say avian flu is to blame, but other factors come into play including fuel costs, rising chicken feed prices, and more.