BROKEN PALATE

Weekend Reading: Remembering the Restaurant That Shaped How We Dined

From the archives: La Côte Basque and Jean-Jacques Rachou

May 23

227

2

1

April 2026

By The Numbers: Filet Mignon

Before you complain think about the menu price, the math explained.

Apr 6

221

1

1

March 2026

The Broken Palate Guide to Steaks

(For People Who Actually Know Steaks) + our 5 favorite steakhouses

Mar 18

206

1

4

The 5 Best Cocktail Bars in New York City

From a 64th-floor jewel box above FiDi to a red-lit Mexican-American speakeasy in the East Village these are the bars earning global recognition

Mar 17

219

The Week in Review: Noma & René Redzepi

Abuse Controversy: Everything you need to know — curated from all key media outlets

Mar 13

189

1

2

Walk-Ins Disappeared. And With Them Went One of the Most Important Parts of New York.

For most of the city’s history, restaurants operated on a simple system that matched the pace of the streets.

Mar 12 • Marco Shalma

265

14

13

CULTURED CLUB

A sandwich by any other name is a paltry excuse for dinner. But the club sandwich, that defiantly satisfying declaration of taste and style, is a true…

Mar 6 • John McDonald

206

2

1

February 2026

Weekend Reading

Manhattan’s oldest Italian closes, Short Order Crudo, Texas BBQ comes to NYC, Best Bars and more.

Feb 28 • John McDonald

172

1

2

Hey, Nice Frittatas

Two seasonal recipes from Jean-Georges Vongerichten perfect for breakfast, dinner, or anything in between.

Feb 27 • John McDonald

219

2

3

The South Beach Wine & Food Festival Kicks Off With Burger Bash

It's a Tale of Two Very Different Burgers

Feb 20 • Laine Doss

170

1

The South Beach Wine & Food Festival Turns 25

The festival reaches its quarter century mark

Feb 6 • Laine Doss

50

January 2026

Out and about, things to read and listen to this week

Expense Account sits down witih Keith McNally, Eater's upcoming restaurants for 2026, the Horses drama explained, Gourmet, and a look back at LCB.

Jan 28

116

1

1